Smoked Tuna

Weight 100g

Sliced

Fillet only

We select only the best fillets of yellowfin tuna, which we carefully process by hand, boneless and skinless.

Soft flesh with a sweet and enveloping taste

Without preservatives, flavors and additives

Without brine injections

Dry salted, by hand, with sea salt

Handcrafted in Parma

the chef Gianpaolo proposes

Wild Sockeye Salmon on potato with toasted almond tarts and lettuce broth

Organic Smoked Salmon with chard leaves, seed crumble and avocado mousse

Scottish Smoked salmon with leek cannoli and lentils